Chilli Crab

 

 

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Chili Crab

 

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Main ingredients in this recipe

 

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Other ingredients needed

 

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Fry mantao in airfryer for 7 minutes at 180 Degree Celcius

 

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Stir fry garlic, ginger and chillies until fragrant

 

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Add in onion and fried shallots, continue to stir fry

 

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Put crab pieces into wok and mix well

 

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Pour in broth and let simmer

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Add in chili paste, tomato paste, salt and sugar to taste.

 

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Pour in cornstarch mixture then mix well, turn off heat, and slowly stir in the egg.

 

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Serve hot with mantao (chinese bun)

Recipe Rating

  • (4 /5)
  • (1 Rating)

Instructions

  • 1. Fry mantao in airfryer for 7 minutes at 180 Degree Celcius. Set aside
  • 2. Stir fry garlic, ginger and chillies until fragrant
  • 3. Add in onion and fried shallots, continue to stir fry
  • 4. Put crab pieces into wok and mix well
  • 5. Pour in broth and let simmer for 5 to 6 minutes
  • 6. Add in chili paste, tomato paste, salt and sugar to taste
  • 7. Pour in cornstarch mixture then mix well, turn off heat, and slowly stir in the egg.
  • 8. Serve hot with mantao (chinese bun)

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About Chef

jcf00dadmin

Full time homemaker with cooking passion to make every simple dish distinctively delicious. Driven by ingredient pairings, marrying the right ingredients, method and crucial steps, in ensuring meals turn ...