Cheese Stuffed Bell Peppers

20140807_000733

 

 

Recipe Rating

  • (5 /5)
  • (1 Rating)

Instructions

  • 1. Cut the top of bell pepper with stem remaining. (As a cap)
  • 2. Seed bell peppers
  • 3. Stuff cheese into bell peppers. Don't be cheap with the cheese! :D
  • 4. Drizzle olive oil on top
  • 5. Place into preheated airfryer or oven. Baked for 10minutes with 200°c. Check occasionally

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About Chef

jcf00dadmin

Full time homemaker with cooking passion to make every simple dish distinctively delicious. Driven by ingredient pairings, marrying the right ingredients, method and crucial steps, in ensuring meals turn ...